Tomorrow I'll make myself a pot of tea. I save it for special treats because it's hard to drink a whole pot by myself before it gets cold or steeps too long, and I don't like warmed-over or stewed tea. My favorite is Earl Gray. I like the delicate fragrance, almost like a perfume. I like English Breakfast, Irish Breakfast, and Russian Caravan. These are especially good if you add milk (who can afford cream now?) to your tea. I like Jasmine with the little yellow flowers tucked in among the tea leaves, and I like herbal teas-the smoky Yerba Buena (mate) tea-in moderation. I once found to my cost that, drunk in large amounts, it causes hallucinations-followed by violent headache. I like the astringent chamomile tea (what Peter Rabbit had instead of berries) and the mild peppermint. But any tea has to be made with really boiling water in a bot that's been heated first.
I have an English china pot, with a hollow handle that fills with tea an burns your hand, but I prefer my Japanese metal teapot-with a high, bamboo wound handle and a strainer basket so the tea leaves can be removed before the tea gets too strong.
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